Monday, August 6, 2012

Spghetti in garlic bread

I found this recipe on pinterest and liked it so here it is.

1 frozen bread loaf (or you can make it yourself)
6 oz cooked spaghetti
Spaghetti sauce of your choice
Mozzarella or any cheese that you like with your spaghetti
Egg for brushing
Garlic powder
Italian seasoning

1. Roll the bread dough into 12 x 16 rectangle. Cover with plastic and let rest about 10-15 min.

2. While the dough is resting, boil the noodles, then drain. You can let them cool if you wish but I didn't.

3. Remove the plastic cover off the dough and pile the spaghetti on in the middle. Top with sauce, cheese(s) and/or any other spices you want to use.

4. Make cuts in the dough about 1" apart and almost to the filling.

5. Fold both the bottom and top pieces of the dough over the filling and then start cris crossing the braid strips from left to right. Or right to left, which ever pleases you :)

6. Brush with egg and sprinkle with garlic powder and Italian seasoning. (I didn't do this step so as you can see below, my loaf is just a loaf with no embellishments :O(    )

7. Transfer your creation on a cooking sheet and bake at 350F for about 20 min or until golden brown.

Let cool and enjoy!

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